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  • CBD Tiramisu - Buy Online from SteepFuze CBD Coffee CBD Tiramisu Recipe

    CBD Tiramisu - Buy Online from SteepFuze CBD Coffee

    CBD Tiramisu – Made with CBD Coffee

    We’re expanding on our CBD Desserts concept with another foray into Cooking with CBD! We’ve been busy in our CBD test kitchen, whipping up new and exciting flavor combinations that feature our signature CBD coffee. For this week’s installment, we’ve updated an old favorite, creating a new CBD Tiramisu for you to try!

    For those who are concerned about caffeine late at night, try it with our Decaf CBD Coffee instead. Happy eating!

    Ingredients:

    • 1 cup of SteepFuze Espresso
    • 4 egg yolks
    • ½ cup of sugar
    • 1 cup of heavy whipping cream
    • 1 cup of mascarpone
    • 15 lady fingers
    • Cocoa powder

    CBD Tiramisu Instructions:

    Brew 1 cup of SteepFuze CBD Espresso (approximately 21 shots), then let cool for 5 mins. While waiting for the coffee to cool, place the ladyfingers in an approximately 9 x 13 x 2-inch pan. Then pour the espresso evenly over the lady fingers and allow to soak.

    To make the filling, place the egg yolks, sugar, and 2 tablespoons of heavy cream in a saucepan. Whisk the ingredients together, then place over medium heat and continue to whisk until the custard thickens. Remove from heat and scrape the custard into a large bowl and let cool.

    Take the remaining heavy cream and beat to stiff peaks and then set aside.

    Add the mascarpone to the cooled custard and whisk till smooth. Then gently fold in the whipped cream until the ingredients are well combined.

    In 6 small serving dishes place a ladyfinger followed by mascarpone filling until the layers reach the top of the dish. Dust with cocoa powder and refrigerate for several hours then serve.

  • CBD Cocktails Made With Hemp Coffee - Buy Steep Fuze Online A Twist For A Normal Saturday Night – CBD Cocktails

    CBD Cocktails to Spice Up Your Weekend

    CBD Cocktails Made With Hemp Coffee - Buy Steep Fuze Online

    All CBD Cocktails are Made with SteepFuze Premium CBD Coffee

    For all the chefs and foodies out there, we know that CBD Coffee represents much more than just something to wake up to. Experimenting with signature CBD Cocktails using our hemp extract coffee is something we’ve done as a side passion project since day one! We’ve been pleasantly surprised to discover how unique flavor combinations can arise when combining our coffee with traditional cocktail recipes and new ideas. Here are a few tried-and-true recipes for CBD Cocktails that we really hope you’ll enjoy!

    Kentucky Hemp Farmer

    1. Grind and brew 1oz of Original SteepFuze Coffee
    2. Add 1-2ish shots of your favorite Kentucky Bourbon
    3. Add cream and or sugar to taste

    Scottish Canna Caffa

    1. Grind and brew 1oz of Original SteepFuze Coffee
    2. Chill brewed coffee overnight
    3. Add 1-2ish shots of your favorite Scotch
    4. Add cream and or sugar to taste

    The Irish Detox

    1. Grind and brew 6-15 grams of SteepFuze Espresso
    2. Add 1 shot of your favorite Irish whiskey

    Iced Canna Caffa

    1. Grind and brew 1oz of Original SteepFuze Coffee
    2. Let coffee sit for 15-30 mins.
    3. Pour coffee over ice
    4. Add 1-2ish shots of Kahlúa

    After Dinner Canna

    1. Grind and brew 1oz of SteepFuze Peruvian Decaf
    2. Add 1-2ish shots of Baileys Irish Cream
    3. Serve with your favorite desert

    The Liquid Brunch

    • Ingredients
    • 1 cup of heavy cream
    • 3 shots of SteepFuze Espresso
    • 6 egg yolks
    • 2 tbsp of fine sugar
    • 1/2 cup of dark chocolate chips
    • 4 tbsp of Kahlúa
    • Whipped cream

    Instructions:

    Place the heavy cream and coffee in a saucepan over a low heat and stir together. Bring to a simmer, but do not boil, then remove from the heat.

    Whisk the egg yolks and sugar together. Then stir approximately half a cup of the hot cream and SteepFuze Espresso into the egg yolk mixture while whisking. Next add the yolk mixture into the saucepan with the rest of the cream and coffee, whisking as you go.

    Place the saucepan on a low heat and stir until the mixture turns to custard. Remove from the stove and stir in melted chocolate Kahlúa.

    Finally pour the custard into small espresso cups and refrigerate, to firm up the custard.

    To serve CBD Cocktails: top with whipped cream and sprinkle on chocolate shavings.